Chicken kofta curry is a popular Indian dish that is loved by many. It is a perfect combination of flavors, spices, and texture that makes it a complete meal. The dish consists of succulent minced chicken balls that are infused with aromatic spices and then cooked in a creamy tomato-based sauce.
The koftas are made with
minced chicken, onion, garlic, coriander leaves, mint leaves, green chillies,
cumin powder, coriander powder, red chilli powder, garam masala powder, and
salt. The minced chicken is mixed with all the spices and herbs to form a smooth
mixture. The mixture is then divided into small balls, which are then shaped
into koftas. These koftas are then fried until they are golden brown and kept
aside.
The curry is made by
sautéing onions, garlic, ginger, and green chillies in oil until they are
translucent. The tomato puree is then added along with spices like cumin
powder, coriander powder, turmeric powder, red chilli powder, garam masala
powder, and salt. The mixture is then cooked until it thickens. Finally, cream
is added to the curry to give it a creamy texture.
The fried koftas are
added to the curry and cooked until they are coated with the sauce. The dish is
then garnished with coriander leaves and served hot with rice or naan.
Chicken kofta curry is a
dish that is perfect for any occasion. It is a hearty meal that is full of
flavor and texture. The combination of spices and herbs used in the dish not
only enhances the flavor of the chicken but also provides a burst of aroma that
is sure to tantalize your taste buds.
This dish is a favorite
of many people who love Indian cuisine. It is easy to make and can be
customized to suit your taste. You can adjust the level of spiciness by adding
more or less chillies, or you can add more cream to make it creamier. You can
also add vegetables like peas or potatoes to make it more wholesome.
In conclusion, chicken
kofta curry is a must-try dish for anyone who loves Indian cuisine. It is a
complete meal that is packed with flavor, texture, and aroma. So, go ahead and
try this delicious dish and enjoy the flavors of India in your home.
Chicken kofta curry is a popular Indian dish that consists of spiced minced chicken balls, which are then cooked in a creamy tomato-based sauce. Here's a recipe you can try:
Ingredients for Kofta:
500g minced chicken
1 onion, finely chopped
3 garlic cloves, minced
1/2 cup coriander leaves,
finely chopped
1/4 cup mint leaves,
finely chopped
2 green chillies, finely
chopped
1 tsp cumin powder
1 tsp coriander powder
1/2 tsp red chilli powder
1 tsp garam masala powder
Salt to taste
2 tbsp oil for frying
Ingredients for Curry:
2 tbsp oil
1 onion, finely chopped
3 garlic cloves, minced
1 inch ginger, grated
2 green chillies, finely
chopped
2 tomatoes, pureed
1 tsp cumin powder
1 tsp coriander powder
1/2 tsp turmeric powder
1/2 tsp red chilli powder
1 tsp garam masala powder
Salt to taste
1/2 cup cream
1/4 cup coriander leaves,
finely chopped
Instructions:
In a mixing bowl, add
minced chicken, onion, garlic, coriander leaves, mint leaves, green chillies,
cumin powder, coriander powder, red chilli powder, garam masala powder, and
salt. Mix well.
Divide the mixture into
small balls, and shape them into koftas.
Heat oil in a frying pan
and fry the koftas until they are golden brown. Keep them aside.
In another pan, heat oil
and add onion, garlic, ginger, and green chillies. Saute for 2-3 minutes until
the onions are translucent.
Add tomato puree, cumin
powder, coriander powder, turmeric powder, red chilli powder, garam masala
powder, and salt. Mix well and cook for 5-7 minutes until the mixture thickens.
Add cream to the curry
and mix well. Cook for another 2-3 minutes.
Add the koftas to the
curry and cook for 5-7 minutes until the koftas are coated with the sauce.
Garnish with coriander
leaves and serve hot with rice or naan.
Enjoy your delicious
chicken kofta curry!
1 Comments
Nice
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